Vittorio’s Italian Eatery

Authentic Flavors from the Heart of Italy

Step into the warmth of a traditional Italian kitchen at Vittorio’s — where every dish is crafted with passion and authenticity. From artisanal antipasti and hand-rolled pastas to creamy risottos and classic meat and seafood entrées, each bite captures the essence of Italy. Enjoy the sights and scents of our open kitchen as chefs prepare your meal with care.

Signature dishes include breaded veal in tomato sauce and grilled Black Angus striploin, perfectly paired with selections from our curated global wine list. Complete your experience with a decadent, house-made Italian dessert.